MENU
DRINKS
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6oz Glass · 10
White: San Tiziano Bianco (Chardonnay - Verduzzo)
Red: San Tiziano Rosso (Cabernet - Merlot)Serenissima Prosecco Piccolo (200ml) · 18
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Moosehead Canadian Lager (330ml) · 8
Sapporo Japanese Lager (500ml) · 8
Guinness Irish Stout (440ml) · 8 -
Henry’s House Spritz · 8
Giffard’s Elderflower and Mint
Giffard’s Grapefruit and Gentian, Gruvi Rose Non-Alc Prosecco
Giffard’s Pineapple and Ginger Beer
Oddbird Blanc de Blanc (375ml) · 18
Gruvi Secco Rosé (330ml) · 14
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White · 50
Matto Pinot Grigio – Italy
Delibori Soave – Italy
Delibori Garda Chardonnay – Italy
Tombacco Pecorino – France
Vina Chocalan Sauvignon Blanc – Chile
Woolshed Sauvignon Blanc – Australia
Franschhoek Chenin Blanc – South Africa
Petal & Stem Sauvignon Blanc – New Zealand
Talamonti Trebbiano – Italy
Franschhoek Sauvignon Blanc – South Africa
Domaine de Bachellery Unoaked Chardonnay – France
Rosé · 50
Domaine de l’Amandine Cuvee Marie – France
Vina Bujanda Rosado – Spain
Red · 50
Delibori Garda Merlot – Italy
Delibori Valpolicella – Italy
Piantaferro Chianti DOCG – Italy
Tombacco Biferno Rosso Riserva (Montepulciano–Aglianico) – Italy
Intrigo Primitivo – Italy
Settesoli Syrah – Italy
Matto Nero d’Avola – Italy
Vina Bujanda Crianza – Spain
Casa Solar Tempranillo – Spain
Vina Chocalan Cabernet – Chile
Woolshed Shiraz – Australia
Château Le no5 Clés Bordeaux - France
Montecampo Montepulciano d’Abruzzo – Italy
Tall Poppy Shiraz – Australia
Donna Laura Ali Toscana - Italy
Bodega Lagarde Teia Malbec – Argentina
Anon Domini Cabernet (organic and vegan) - Italy
Tandem Ars in Vitro (Merlot–Tempranillo) – Spain
Lange Nebbiolo Antolgia - Italy
Sparkling
Italy
Ostro Prosecco · 60
Sorelle Brona Rose Brut Prosecco
Contadi Castaldi Franciacorta Brut (3L) · 350
Spain
Segura Viudas Brut Reserva Cava · 50
Raventos Blanc de Blancs Brut Cava · 90
France
Louise Brison Extra Brut (375ml) · 80
Veuve Clicquot Brut · 160
Veuve Clicquot Brut Rosé · 180
Gaston Chiquet Blanc de Blanc d’Aÿ Brut NV · 190
Bollinger Special Cuvée NV · 240
Dom Pérignon Brut Vintage · 400
Bollinger Rosé Brut NV · 295
Philipponnat Blanc de Noirs Extra Brut · 300
Reserve List
White
Domaine Oudin Chablis – · 150
Jean Paul Picard Sancerre Blanc · 90
La Chablisienne Les Venerables Vieilles Vignes Chablis · 90
Red
Ripa della Volta Valpolicella Ripasso · 90
Ripa della Volta Amarone della Valpolicella · 150
Giorgio Meletti Bolgheri Rosso “Super Tuscan” · 150
Giorgio Meletti Bolgheri Superiore Impronte · 150
Felsina Fontalloro Chianti Classico Reserva Rancia · 150
Castiglion del Bosco Brunello di Montalcino · 150
Painted Rock Icon Red – BC · 150
Château du Val d’Or Saint-Émilion Grand Cru – France · 90
Château Boyd-Cantenac Margaux Grand Cru – France · 150
Domaine de Fontavin Châteauneuf-du-Pape – France · 150
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8 Full · (1 oz) 16 Double · (2 oz)
Henry’s Martini
Gin or vodka, vermouth, sidecar of pearl onion, citrus, garlic and blue cheese stuffed olives, Kalamta olive, gherkin.French Seventy-Five
Gin, citrus, sparkling wine.Fitzgerald Fizz
Gin, yuzu, vanilla, soda, orange blossom water.Billie’s Holiday
Pimm’s, citrus, cucumber, mint, ginger.Night Train
Bearface Canadian Whisky, Dillon’s Vermouth Bitters, Cherry.The Lush Life
Elderflower, Prosecco, Soda, Citrus, Mint.
Punch ~ Changes Daily
30 · Bowl 8 · Glass
BRUNCH
All-You-Can-Eat Sunday Brunch Buffet - $55
prime rib baked ziti, pulled pork, and rotating confit chicken legs, Classic spinach and goat cheese frittata, breakfast sausage, and golden home fries. Also Featuring handmade pierogies, crudités, house & Caesar salads, rolls, mix of pickled vegetables, charcuterie, cheddar, havarti, and dips like hummus. Sweets include mini puddings, brownies, and Portuguese tarts — All set to the backdrop of live jazz. *brunch menu items may change from time-to-time.
Kids 3-12 are half price
Kids 2 and under are free